Eighth Bastion Fort Kochi - A Cgh Earth Experience

On arrival, the rugs in the room felt a bit grimy, which detracted from the overall cleanliness. The per item fee for laundry services is unusually high-something to avoid unless necessary. While enjoying my meals at the restaurant, I found the breakfast options rather basic compared to nearby local eateries with more vibrant choices.

The breakfast was particularly good and adequate with plenty of different food.

Location really close to munnar, the restaurant grotty and the beach or the park/walking areas of fort kochi. Also, on the market. Fully-equipped & stylish unit with garden, a balcony and a large terrace.

Charming vibes in Fort Kochi 🌅

Really good service from the warm staff, from Simi's friendly welcome to Akhil seeing us off. The room was lekker, full of character with all the necessary comforts! The brekkie was a winner, especially the dosas, made fresh right there. Love that!

The noise from outside could be a bit much at times. Just a few bliksem noisy guests now and then.

The breakfast was delicious, with good choice of goodies. Location: the hotel was right by nearby restaurants and historic sites and the beach and the event venues...

The hotel provided a great customer service during our trip. The breakfast is exceptionally good with a huge variety of things to eat and drink. It's the marvellous and lovely location, only a short walk to the beach.

The culinary experience was extraordinary, particularly the delicious seafood dishes created by the talented chef.

The per item fees for laundry services are unusually high, making it better to seek local alternatives if needed.

Loved the amazing prawns but missed having a proper parking facility.

Eighth Bastion hotel stood out for its really good service and charming atmosphere. The staff warmly welcomed me upon arrival, especially Simi, who made a lasting impression. I enjoyed the spacious Bastion Room with its comfortable amenities. The bathroom was large and thoughtfully equipped. The complimentary tuk-tuk ride offered an excellent way to explore Fort Kochi. The food proved to be a highlight, with a diverse menu that exceeded my expectations, particularly the fresh seafood dishes prepared by the talented chef. While my balcony room had a nice view, the heat made it less inviting at times. Housekeeping needed a bit more attention. For instance, I had to call for coffee and toilet paper on a couple of occasions. Small adjustments like this can enhance the experience significantly. A minor downside was the brightness of the air conditioner display, which could disturb light sleepers. A lovely stay with wonderful staff and fantastic dining options, but attention to housekeeping and minor room details could elevate it further.

Take advantage of the varied local food customization options. The chef is willing to accommodate special dietary needs.

I was all set to give a glowing review, but then I encountered stale breakfast options and no pool-facing room despite my confirmation. As a guest, I expected at least a complimentary gesture for the inconvenience. The staff were polite, but that's hardly enough. Absoluteley poor experience for a so-called boutique hotel.

Loved the cute staff and the complimentary tuk-tuk rides. Breakfast was solid with good options. Don't miss the spice tours-they enhance the experience! Close to the beach and the fishing village where we saw fishermen at work. Perfect for our group vacation.

Housekeeping was a bit inconsistent at times. We had to call for supplies like coffee and toilet paper, but they were prompt to respond when we did.

Really good service and delicious food

The pool was a lovely treat, and my room was spacious and cool, complete with a nice balcony. The restaurant served the best food I'd tasted on the trip. One minor downside was the heat on the balcony, but overall, it was a fantastic experience.

I had a fantastic stay! The temperature-controlled pool was a lifesaver, and the fusion cuisine blew my mind. Every bite was a delight! Just a minor downside, the snack time was a tad limited.

The staff exemplified attentiveness and warmth. The culinary experience was extraordinary, with a diverse menu that delighted my palate, particularly the seafood dishes created by the talented chef.

No outdoor seating area for meals.